French Meadow Bakery Gluten-Free Coconutty Macaroons Featured in the September 2008 Issue of Better Nutrition

Click here to read about French Meadow Bakery Gluten-Free Coconutty Macaroons in the September 2008 issue of Better Nutrition magazine.

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Reporters: If you'd like to learn more about French Meadow Bakery, please contact:

 

Melanie Howard 303-905-8653 or

Lisa Conover 303-449-2108

Scoop of Grains


Our Philosophy

Since 1985, French Meadow Bakery™ has used only top-quality all natural ingredients, old world bread-baking techniques, ancient healthy grains and seeds, and cutting edge performance foods research to create baked goods the world fell in love with.

 

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